Parmesan-Crusted Quesadilla

1:00pm–2:00pm
Adults
Closed
Registration Required
Payment Required
Please note you are looking at an event that has already happened.
Library Branch: Islip Public Library
Room: Community Room
Age Group: Adults
Program Type: Food
Registration Required
Payment Required
Program details:

Adult Programs

Join Chef Rob Scott and make a parmesan-crusted
quesadilla with mozzarella cheese, tomatoes and basil
which you will take home and bake. Enjoy a delicious
sample during the class. Please bring to the program:

Disclaimer(s)

  • IN PERSON REGISTRATION: begins at 6:30 pm on Tuesday, May 6
     
  • ONLINE REGISTRATION: begins at 7:30 pm on Tuesday, May 6
     
  • PHONE REGISTRATION: begins at 9:30 am on Wednesday, May 7

Marine Life Adventure

6:00pm–6:45pm
Children
Closed
Registration Required
Please note you are looking at an event that has already happened.
Library Branch: Islip Public Library
Room: Children's Program Room
Age Group: Children
Program Type: Games
Registration Required
Program details:

Children's Program

Which sea animal block set will you build? Rescue the last piece frozen in an ice cube to complete your creation!

Disclaimer(s)

  • If you are registering more than one (1) person, please select ADD A SEAT and enter their name and age or grade. 
     
  • If you do not see an option for "ADD A SEAT" after registering one child, go back into the program to add additional sibling(s) to the waiting list after completing the initial registration.  

Country Western Line Dancing

7:00pm–8:00pm
Adults
Closed
Registration Required
Payment Required
Please note you are looking at an event that has already happened.
Library Branch: Islip Public Library
Room: Community Room
Age Group: Adults
Program Type: General Interest
Registration Required
Payment Required
Program details:

Adult Programs

Let’s dance! Learn basic country western
line dancing steps, while more advanced
dancers can brush up on their dance
skills. Line dances and couple/partner
dances will be taught, but partners are

Disclaimer(s)

  • IN PERSON REGISTRATION: begins at 6:30 pm on Tuesday, May 6
     
  • ONLINE REGISTRATION: begins at 7:30 pm on Tuesday, May 6
     
  • PHONE REGISTRATION: begins at 9:30 am on Wednesday, May 7