Program Type:
FoodAge Group:
AdultsProgram Description
Program details
Adult Programs
Join Joann Lapinksi and taste at least five
cheeses from around the world, paired with
a variety of sweet and savory treats. We
will discuss the origin of each cheese, what
it is made from, as well as its color, aroma, texture, taste, and
intensity.
Disclaimer(s)
- IN PERSON REGISTRATION: begins at 6:00 pm on Tuesday, March 3rd
- ONLINE REGISTRATION: begins at 7:30 pm on Tuesday, March 3rd
- PHONE REGISTRATION: begins at 9:30 am on Wednesday, March 4th